Nanny Worsham's Pecan Pie

The holiday recipes continue with this gem from Rachel Merks's Nanny Worsham! 

INGREDIENTS:

1 cup Brown Sugar

1 Uncooked Pie Crust

3 Eggs

1 teaspoon Vanilla

3/4 cup White Karo Syrup 

1/4 stick Butter

1 cup Chopped Pecans

DIRECTIONS:

Mix all ingredients except pecans, beat well. Add pecans and pour into an unbaked pie shell. Bake on 350 for 45 minutes! 

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